Heard good things about this cafe so decided to give it a go, so far so good, picked a nice spot upstairs by the window, there is also outside seating and the downstairs so plenty of room!
A good selection of cakes and bakes to chose from, but opted for a cooked breakkie!
It has a rustic friendly feel.
By the time we had decided what to order there was a lot of people in the coffee shop, we were told the orders would take 15-20 minutes to come though. So we waited... and waited... and waited... and first the cofees came!
And after around 40 minutes (that by then our coffees were cold and gone) we received our orders, with no apology for the time waited, but the food was so yummy and we were so hungry by then that we forgave them momentarily!
On the menu this fine morning...
- PAN CAKES WITH NUTELLA AND BANANA
- EGGS BENEDICT WITH MUSHROOMS AND SUNBLUSHED TOMATOES
- SCRAMBLED EGGS ON TOAST WITH CRISPY BACON
Can't really fault the food, it was all delicious, but the staff obviously weren't prepared for busy Brighton which is wierd as they aren't a new cafe, anyway, would probable re-visit if I saw it wasnt too busy!
Off for a quick walk along the sunny beach, soak up the sun and wear in my new Liberty Vans!
Talking about the sun, did you know I was talking to someone the other day that had been told by her GP that there was an increase in Rickets Disease due to the amount of SPF we wear nowadays, interesting eh?
Anyway, ta ta for now, have a nice week everyone!
The Mad Snapper.
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